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Pineapple cupcakes that look like little pineapples, what could be cuter? This summer treat is getting made by me this weekend.

Recipe: credit/via: My Cupcake Addiction

1.5 cups self raising flour

½ cup milk

¾ cup caster / superfine sugar

200g softened butter

3 eggs

1 tsp vanilla

20oz / 600g tin of crushed pineapple

2tbsp sugar

Method:

Take half the tin of pineapple and set aside to dry using absorbent paper towel

Place remaining portion of pineapple into a saucepan over medium heat along with 2tbsp sugar

Cook until all liquid has evaporated, stirring regularly and remove from heat

Place butter, sugar and vanilla into a medium bowl and mix on high speed approx. 3 minutes till light and fluffy

Add eggs and beat to combine

Add sifted flour and room temperature milk and mix until all ingredients are just combined – do not overmix

Fold through the drained pineapple

Line a cupcake tray with yellow cupcake cases

Fill each cupcake case approx. 2/3 full

Bake in a moderate oven (180c / 350f) for 12-15 minutes until the cupcake springs back when touched lightly in the centre.

Once cooked, remove immediately from the cupcake tray and allow to cool

Core out the centre of half of your cupcakes and fill with pineapple compote

Frost as desired – to frost yours like the ones in the picture, see the video instructions above

Cookie Monster!

This guy was my FIRST EVER YouTube upload!Now there are over free 430 videos but he's still my go-to guy when I feel like I need to justify eating cookies for dinner…Check out my YouTube channel here: www.youtube.com/mycupcakeaddictionAll you need to make these is:A cupcake & some blue frostingJelly/Jello crystals (or coloured sanding sugar or sprinkles)2 white chocolate melts2 chocolate chipsA cookie See… Easy!

Posted by My Cupcake Addiction on Wednesday, July 15, 2015