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May 19, 2015 | Videos
Have you been cutting apples all wrong, too? my favorite part was learning how to keep the apple from browning quickly.
If you don’t have a rubber band handy, though, there are still a few ways to keep your apples looking fresh and tasty for longer. To prevent oxidation, you can actually use salt. Make a solution of half a teaspoon of salt and a quart of cold water and soak the apples for three to five minutes.
You work too hard for your money to throw it all away on full price when you don't have to!